I’m not trying to brag but these really are the best gluten and dairy free Chocolate Chip Cookies!
Gluten Free Chocolate Chip Cookies
I adapted the recipe I found at Host The Toast. Seriously she perfected it I just tweaked it to make it organic and gluten free. I’ve also made this recipe using regular organic flour and it turned out amazing. All my friends voted me as the new cookie Queen. *waves*
Ingredients:
- 2 cups + 2 tablespoons Arrowhead Mills Organic Gluten Free Heritage Blend all purpose flour
- 1 teaspoon baking soda
- 2 teaspoons organic cornstarch
- ½ teaspoon salt (I use pink Himalayan salt, freshly ground)
- 1 ½ sticks (6 oz or 3/4 cup) organic vegan butter, melted and cooled
- 1 cup organic light brown sugar, lightly packed
- ½ cup organic granulated sugar
- 2 large organic eggs
- 2 teaspoons organic vanilla extract
- 1 bag of Enjoy Life mini chocolate chips
Directions:
- In one bowl, whisk together the flour, baking soda, cornstarch, and salt.
- In a larger bowl, mix together the cooled melted butter and the sugars with for about one minute. Then, add in the eggs and vanilla extract. Mix well.
- Slowly add in the dry ingredients, mixing until all the flour is mixed. Add in the chocolate chips and continue to blend lightly until you have a nice mixture.
- Cover and refrigerate the dough for 30 minutes to an hour, if you can wait that long!
- Once you have to have those cookies, take the dough out and preheat the oven to 325 degrees
- Scoop out your cookie dough onto a baking sheet lined with parchment paper. I like to use a ice cream scoop or you can use a tablespoon. I don’t use my hand to shape the dough but that is all in preference. Space them out nicely.
- Bake for about 12 minutes (times vary by oven so you might want to test bake times with a test batch).
- Remove form he over when the edges are golden brown and the center looks slight undercooked for those tasty chewy cookies. Let cool on the baking sheets if you want or if you are like me, give them long enough to cool down that they do not burn your tongue and enjoy with a glass of organic milk!
I promise you these gluten free cookies taste just like the ones you are use to. My husband who is a chocolate chipaholic LOVES them. Tag me on Instagram or Twitter and let me know if you tried out the recipe and what you thought!
This looks really yummy! I’m gonna save this to try it for my son – we just have to use egg replacers because of his egg allergy. But he loves cookies!
We have been considering making the switch to GF lately, so if we do – these will be the first thing I try 🙂
Definitely looks like a good alternative for those that are living a particular dietary lifestyle!
Those cookies look awesome. I am researching gluten free and would love to transition my family. However I don’t even know where I would find half the foods I would want or need since we don’t have a Whole Foods anywhere around us.
I’ve never made anything GF. I do know a few people that have to eat GF and may have to give this a try.
OMG these sound amazing. My son would love these and I like that I can have them as well and they aren’t loaded in junk.
I work with some folks who have gluten issues. I am sharing this recipe with them. Thanks and they look yummy!
I am OBSESSED with Chocolate Chip cookies! I love trying new recipes for them. Your’s look so good.
Yummy! Nothing tastes better than a warm cookie and a glass of ice cold milk after a long day at work. Love I can share this recipe with my friends with gluten allergies.
These sound awesome. I don’t do a lot of GF baking, but do need a recipe now and again when we entertain some of our friends.
Those look absolutely amazing! I’m not much of a baker, but I bet my husband would love to give this recipe a try!
I would have never known these cookies were gluten and dairy free. These cookies look like regular delicious chocolate chip cookies. This would be a great recipe to share with my sister because she has to eat gluten free food.
GF cookies? Oh yeah! I have a gluten intolerance so I appreciate recipes like this. I look forward to making them.
Chocolate chip cookies are such a delicious treat. I have never tried gluten free or dairy free chocoalte chip cookies before.
Chocolate chip cookies are such a delicious treat. I have never tried gluten free or dairy free chocoalte chip cookies before..
Chocolate chip cookies are my fave. I haven’t made them in far too long.
This is a great idea to have a gluten free version for chocolate chip cookies. We sometimes have guest who have gluten-free dietary restrictions and it would be nice to have something to offer them too.
These cookies look great! I am going to try the recipe. I think my kids will eat all the dough before I get all the cookies made lol.
I pinned this and am so excited to try it! With a couple swaps I think I can make them pretty low carb! Great ingredient list!
i avoid corn so can i leave out the corn starch?
The cornstarch helps make them chewy. Tapioca flour is a substitute you could try