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Easy Weeknight Potato Dish

September 15, 2016 By Ashley 9 Comments

When we are in the midst of the craziness that is the school year, easy but delicious dishes are a must. The other night I found myself needing to use up these veggies I had bought with not a lot of stuff in the pantry. Time to get creative. What tastes good with veggies? This easy weeknight potato dish is the result of my experimenting in the kitchen. The best part about it is, you can change it up and it will still taste great. Only potatoes? Nix the squash, how about broccoli? You can make it your own. 

Easy Weeknight Potato Dish

Ingredients: 

  1. 4 medium sized golden potatoes 
  2. 1 Squash
  3. 1 Zucchini 
  4. Butter
  5. Garlic Powder
  6. Salt
  7. Pepper
  8. Ranch Dressing
  9. Shredded Cheese

Easy Weeknight Potato Dish

Directions:

  1. Preheat the oven to 400 degrees.
  2. Peel (or not) the potatoes. Slice them into about 1 inch thick pieces. *Note you can use whatever potatoes you like. We just happen to love the golden ones. 
  3. Peel and cut both the squash and zucchini.
  4. Place cut potatoes, squash, and zucchini in a 13×9 glass dish. 
  5. Sprinkle to taste with salt, pepper, and garlic powder.
  6. Add scoops of butter throughout the dish.
  7. Cover with aluminum foil and bake for 40-50minutes or until potatoes are fork tender.
  8. Remove from over and lightly cover with the ranch dressing and shredded cheese. Okay I go crazy with the cheese because cheese.
  9. Place back into over for about 5-10 minutes or until cheese has melted. 

Easy Weeknight Potato Dish

 

What is your favorite easy weeknight dish?

 

Filed Under: Featured, Recipes Tagged With: recipes, weeknight recipes

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Reader Interactions

Comments

  1. Avatar for Heather LawrenceHeather Lawrence

    September 15, 2016 at 10:45 am

    Does pizza count? LOL!! I find that by Thursday all I want to do is curl up with a cheesy pizza and watch some tv with the kids. Don’t get me wrong, I love cheesy homemade dishes and this one would be a hit with the hubby ..but I’m craving pepperoni and mushroom pizza with extra cheese. LOL!!

    Reply
    • Avatar for AshleyAshley

      September 15, 2016 at 1:50 pm

      I’m with you on the pizza thing! That is one of my easy weeknight favorites too!

      Reply
  2. Avatar for Rebecca BryantRebecca Bryant

    September 15, 2016 at 1:20 pm

    What a great meal. You are like me in the kitchen take what you have and create something new. I love this idea. with have to try it out.

    Reply
  3. Avatar for EmilyEmily

    September 15, 2016 at 2:35 pm

    Yum! This looks like a great option for dinner. I am always looking for something new and different to try. .

    Reply
  4. Avatar for TaraTara

    September 15, 2016 at 9:50 pm

    This looks delicious and I love that it uses veggies that are in season right now. Yum! We love doing homemade macaroni and cheese on week nights

    Reply
  5. Avatar for BRIANNEBRIANNE

    September 15, 2016 at 10:09 pm

    I just cooked zucchini and potatoes tonight, and wish I cooked this recipe. My kids would definitely go nuts for this!

    Reply
  6. Avatar for KimKim

    September 15, 2016 at 11:50 pm

    Ditto on the cheese—I love it! If I remember to plan ahead, the crock pot is my lifesaver during the week. It does all the work ๐Ÿ˜œ

    Reply
  7. Avatar for MonicaMonica

    September 16, 2016 at 8:29 am

    Love anything potato and cheese and this seems perfect with zucchini. Plus so easy! You’re right, easy and delicious dishes are a must during the school year craze. Must try this one!

    Reply
  8. Avatar for Nicole EscatNicole Escat

    September 16, 2016 at 10:24 pm

    This is very timely, we have lots of potatoes from my father’s harvest. My son will love this.

    Reply

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Avatar for Nicole EscatAshley Saunders is a movie critic, writer, podcaster, and gamer from the Washington DC area who is always ready to travel.
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