February 19-25 is National Pancake Week, and who doesn’t like a big fluffy stack of steaming hot pancakes? And did you know that yogurt can make pancakes healthy and even more delicious too? Last month I came up with a whole wheat pancake recipe using Stonyfield Greek Yogurt. It was my first time using yogurt to make pancakes and they turned out great. This time, I wanted to add a topping that was not only good tasting but also good for you.
To celebrate National Pancake Week I changed up that recipe a bit using Stonyfield Strawberry Greek Yogurt and added a Stonyfield Plain Smooth and Creamy based topping for them.
I changed up my original Whole Wheat Greek Yogurt Pancakes and used Stonyfield’s Strawberry Greek Yogurt instead of their Black Cherry. Equally as yummy! This time I made a yogurt based topping for my pancakes using Stonyfield Plain Smooth & Creamy Yogurt.
Stonyfield Yogurt, Maple Syrup, Vanilla Extract, and Cinnamon with organic fruit makes the best topping for pancakes I have ever tasted!
Finished product, light, fluffy, with a hint of fruit
I wish that you could smell these!
- 2- 6oz containers of Stonyfield Strawberry Greek yogurt
- 1 cup of whole wheat flour (or any flour of your choice*)
- 2 tsp baking soda
- 2 eggs
- 1/3 cup of Stonyfield organic milk (I used 2%)
- Mix all ingredients together in a large bowl.
- Grease a pan or griddle with organic butter, olive oil, or grape seed oil
- Once the pan is warm, drop a tablespoon or two into the pan, depending on how thick you prefer your pancakes.
- Wait for the mixture to bubble at the top before flipping. Another minute or two and the pancake is ready.
- Serve with Yogurt Pancake Topping
- *Whole wheat flour always turns out thicker than white/all purpose. If you use a different flour you might need less or more milk. Use your best judgement!
- 1/4 cup of Stonyfield Plain Smooth & Creamy Yogurt
- 2 tsp of Organic Maple Syrup
- 1/8 tsp of Vanilla Extract
- Sprinkle of Cinnamon
- Fresh Fruit of your choice
- Combine the yogurt, maple syrup, vanilla, and cinnamon in a bowl.
- Pour on top of your pancakes
- Add fruit on top
- *For the cinnamon I did 3 shakes of the container
What is your favorite pancake topping?
This post was created in partnership with Stonyfield. All opinions are my own.
YUM! I love pancakes, and with Shrove Tuesday coming, I’ll be needing anew recipe. I love fresh fruit on my pancakes.
That topping sounds SO good! I will definitely try it!
Oh my gosh that sounds delicious. I don’t like plain pancakes but I do like them with fruit and sauces. I bet this would be perfect!
Pancakes and Stonyfield yogurt just belong together!
Love the combo of yogurt and fruit – throw in pancakes, and breakfast is fantastic! These look great 🙂
I have stayed away from pancakes since I’ve started to try to lose weight again, so I love the idea of a healthier version with yogurt. I may have to try this recipe out on the kids and see what they think!
This looks delicious Ashley… thanks for sharing. My kiddos love pancakes any time of the day.
Yummy pancakes:)
I have a huge container of Greek yogurt from Costco I was just thinking I should use up. This is perfect!
This looks so fun! I love food, sometimes more than my kids! This is a great way to spend a summer night!