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Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

December 28, 2017 By Ashley 16 Comments

What is it about winter break that makes you super lax as a parent? Or maybe that’s just me. *shrugs* I’m not sure what it is, but when we don’t have to adhere to the strict school schedule, I am all about lets just hangout and have some fun. You want to watch another movie? Go for it. Just don’t sit in my spot on the couch! Mom, can we have a treat before dinner? Sure, bring me one too. When they asked me for cookies for breakfast, I had to draw the line. Woah, woah, woah time out. No you can’t have cookies for breakfast. My son looked at me and in all seriousness said, but I bet you can make a special one, one that we could eat for breakfast. Sneaky kid, challenge accepted. After some thinking, I came up with these Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting.

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

I’m a Stonyfield Blogger and was provided with products to help facilitate this post. All opinions are my own.

What makes these a good idea for breakfast other than the fact they taste amazing? They are made with simple ingredients, one of those being Stonyfield’s new Double Cream Organic Yogurt.

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

Did you know that yogurt can be used for baking? Yogurt is not just for breakfast anymore, although it is very delicious that way too! Yogurt is a healthier and tasty way to lighten up some of your favorite recipes. Stonyfield quarts are a great substitution for ingredients like oil, mayo, sour, cream, butter, and more. 

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

Blueberry Breakfast Cookies

Ingredients:

  • 1 1/2 cups oat flour
  • 3/4 cup Stonyfield Double Cream Plain Yogurt
  • 1/2 cup organic cane sugar
  • 1 large egg
  • 1 tsp baking powder
  • 1/4 tsp sea salt
  • 1/2 cup organic blueberries

Cream Cheese Yogurt Frosting

  • 1- 8 ounce organic cream cheese
  • 2 Stonyfield Double Cream Fruit on the Bottom*
  • * I used Strawberry, you can use whatever flavor you want!

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

Instructions:

Cookies

  1. Mix together yogurt, egg, salt, baking powder, and sugar until well blended.
  2. Add in the oat flour, mix until smooth. 
  3. Fold in the blueberries.
  4. Refrigerate for 30 minutes to allow the dough time to stiffen. 
  5. Preheat over to 375 F and line your baking sheets with parchment paper.
  6. Using an ice cream scoop or spoon, place your cookies 2 inches apart. These do spread a little. 
  7. Bake for 12-14 minutes
  8. Place on a cooling rack and allow them to cool completely. Otherwise the frosting will melt right off!

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

Frosting

  1. Allow cream cheese to soften. 
  2. Combine with yogurt.
  3. Spread on top of cookies once they have cooled.

I had extra frosting leftover so we used it as dip for our fruit at lunchtime. Yum!

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

I can feel good using Stonyfield yogurt in recipes because not only is it delicious but it’s made with certified organic and organic compliant ingredients. An when I buy organic, I know I’m getting a product that is made without the use of toxic persistent pesticides, artificial hormones, antibiotics and GMOs. Plus, if you need another reason to choose Stonyfield, they have reduced sugar in all of its yogurt products!

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

Find out where you can buy Stonyfield on their website and connect with them on Facebook, Twitter, and Instagram.

Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting

Related content:

  1. Gluten Free Oatmeal Chocolate Chip Cookies
  2. Organic Vanilla Strawberry Frozen Yogurt!
  3. Healthy and Tasty Organic Yogurt Vegetable Dip!
  4. Stonyfield Whole Milk Greek Yogurt Smoothie!
  5. Delicious New Stonyfield Whole Milk Smoothies
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About Ashley Saunders

Ashley is a former teacher turned mom of one girl and one boy. She describes herself as almost crunchy which means she lives a healthy, natural life all while driving her SUV.
More about Ashley →

Filed Under: Recipes, Stonyfield Tagged With: breakfast ideas, cookies, desserts, food, healthy food, recipes, Stonyfield, Stonyfield Blogger

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Reader Interactions

Comments

  1. Alli Smith

    December 29, 2017 at 9:45 am

    Cookies for breakfast sounds good to me! I like that they are breakfast friendly and made with simple ingredients. The cream cheese yogurt frosting sounds amazing!

    Reply
  2. candy

    December 29, 2017 at 11:56 am

    Now the grandkids would think this is pretty awesome if I served them cookies for breakfast. They and we love all the ingredients. Sounds perfect.

    Reply
  3. Gisele

    December 29, 2017 at 12:10 pm

    These blueberry breakfast cookies look wonderful. Blueberries are so good in everything and they are good for you. I’m going to have to make these next year. Happy New Year.

    Reply
  4. Angie

    December 29, 2017 at 2:47 pm

    YUM, these sound AMAZING! I think I should make some of these for easy breakfasts when I go back to work.

    Reply
  5. valmg @ Mom Knows It All

    December 29, 2017 at 3:11 pm

    I love freshly baked cookies and they sound good even if it is for breakfast. They look nice and soft too, my favorite way.

    Reply
  6. Amber Myers

    December 29, 2017 at 6:43 pm

    Oh yes! I would LOVE to have these for breakfast. Blueberries are so delicious. And I’ve always been a fan of cream cheese.

    Reply
  7. Serena hale

    December 29, 2017 at 8:13 pm

    These for breakfast would be so awesome. Cream cheese is not my fav but in this case I would keep it as it. Looks so good.

    Reply
  8. Angelic Sinova

    December 29, 2017 at 9:23 pm

    Those Blueberry Breakfast Cookies with Cream Cheese Yogurt Frosting look so yummy! I am obsessed with anything blueberry flavored so I’ll definitely have to try this out ASAP!

    Reply
  9. Mimi Green

    December 30, 2017 at 1:14 am

    My children would be excited about having cookies for breakfast. On top of that, they really love yogurt and have it with every meal.

    Reply
  10. Chubskulit Rose

    December 30, 2017 at 4:05 am

    This looks so good. My son would love to have those anytime of the day!

    Reply
  11. Jenn @ EngineerMommy

    December 30, 2017 at 11:26 am

    This is such a fun, unique recipe. I would love to try these cookies. We love Stonyfield yogurt and always stock up on it at the store.

    Reply
  12. Ricci

    December 30, 2017 at 9:16 pm

    You had me at breakfast cookies, LOL! These look delicious and sound perfect for breakfast! YUM!

    Reply
  13. Marysa

    December 30, 2017 at 9:25 pm

    What a fantastic combination of flavors. I don’t think I have ever had blueberry cookies, and those sound delicious, especially with the cream cheese yogurt frosting.

    Reply
  14. Sara Welch

    December 30, 2017 at 10:29 pm

    We love our yogurt around this house. Especially when it’s organic! It’s a plus because we know the ingredients are much nicer.

    Reply
  15. Tatanisha Worthey

    December 30, 2017 at 10:30 pm

    These little cookies look so good. I never would have thought to use yogurt on the top like that.

    Reply
  16. Debra Hawkins

    December 31, 2017 at 12:58 am

    I think these would be a huge hit with my picky eater! She never wants to eat breakfast but I think she would love these!

    Reply

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A Disney kid, Marvel & Star Wars geek, bookworm, who is always caffeinated and ready to travel. Follow along with our family's adventures and always dream big! Read More →

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A Disney kid, Marvel & Star Wars geek, bookworm, who is always caffeinated and ready to travel. Follow along with our family's adventures and always dream big! Read More →

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